Please use this identifier to cite or link to this item:
http://113.161.190.196:8080/thuvienso/handle/123456789/1129| Title: | Dairy processing |
| Authors: | Smit, Gerrit |
| Keywords: | Hóa học |
| Issue Date: | 2003 |
| Publisher: | Woodhead Publishing |
| Abstract: | This book discusses raw milk composition, production and quality, and reviews developments in processing from hygiene and HACCP systems to automation, high-pressure processing and modified atmosphere packaging. |
| URI: | http://10.0.16.20:8080/dspace/handle/DLU123456789/25346 http://192.168.1.40:8080/thuvienso/handle/123456789/1129 |
| ISBN: | 1 85573 676 4 1 85573 707 8 0-8493-1758-4 |
| Appears in Collections: | Sách, Giáo trình điện tử - Tiếng Anh |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Dairy processing.pdf | 12.87 MB | Adobe PDF |  Download |
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