Please use this identifier to cite or link to this item:
http://113.161.190.196:8080/thuvienso/handle/123456789/1240| Title: | Youghurt science and technology |
| Authors: | Tamime, A.Y. Robinson, R.K. |
| Keywords: | Hóa học |
| Issue Date: | 2000 |
| Publisher: | Woodhead Publishing |
| Abstract: | Yoghurt: Science and Technology is a standard work in its field. This new edition has been thoroughly revised and now includes a discussion of 'bio-yoghurts' with their important implication for manufacturing practice. |
| URI: | http://10.0.16.20:8080/dspace/handle/DLU123456789/25667 http://192.168.1.40:8080/thuvienso/handle/123456789/1240 |
| ISBN: | 1 85573 399 4 0-8493-1785-1 |
| Appears in Collections: | Sách, Giáo trình điện tử - Tiếng Anh |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Yoghurt science and technology.pdf | 4.78 MB | Adobe PDF | ![]() Download |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.

