Please use this identifier to cite or link to this item: http://113.161.190.196:8080/thuvienso/handle/123456789/1255
Title: Hygiene in food processing
Authors: Lelieveld, H.L.M.
Mostert, M.A.
Holah, J.
White, B.
Keywords: Hóa học
Issue Date: 2003
Publisher: Woodhead Publishing
Abstract: Drawing on a wealth of international experience and expertise, this book will be a standard work for the food industry in ensuring safe food production.
URI: http://10.0.16.20:8080/dspace/handle/DLU123456789/25609
http://192.168.1.40:8080/thuvienso/handle/123456789/1255
ISBN: 1 85573 466 4
1 85573 705 1
0-8493-1212-4
Appears in Collections:Sách, Giáo trình điện tử - Tiếng Anh

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