Please use this identifier to cite or link to this item:
http://113.161.190.196:8080/thuvienso/handle/123456789/1255Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Lelieveld, H.L.M. | vi |
| dc.contributor.author | Mostert, M.A. | vi |
| dc.contributor.author | Holah, J. | vi |
| dc.contributor.author | White, B. | vi |
| dc.date.accessioned | 2015-02-04T03:42:48Z | - |
| dc.date.available | 2015-02-04T03:42:48Z | - |
| dc.date.issued | 2003 | vi |
| dc.identifier.isbn | 1 85573 466 4 | vi |
| dc.identifier.isbn | 1 85573 705 1 | vi |
| dc.identifier.isbn | 0-8493-1212-4 | vi |
| dc.identifier.uri | http://10.0.16.20:8080/dspace/handle/DLU123456789/25609 | vi |
| dc.identifier.uri | http://192.168.1.40:8080/thuvienso/handle/123456789/1255 | - |
| dc.description.abstract | Drawing on a wealth of international experience and expertise, this book will be a standard work for the food industry in ensuring safe food production. | vi |
| dc.language.iso | en | vi |
| dc.publisher | Woodhead Publishing | vi |
| dc.subject | Hóa học | vi |
| dc.title | Hygiene in food processing | vi |
| dc.type | Book | vi |
| Appears in Collections: | Sách, Giáo trình điện tử - Tiếng Anh | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Hygiene in food processing.pdf | 11.24 MB | Adobe PDF |  Download |
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